Wednesday 13 November 2013

Butternut Squashed

I made this husband:




a fancy meal from a set of recipes I found in a magazine entitled '10 Ways to Serve a Butternut Squash'. It consisted of butternut squash (shock!), crispy bacon, avocado and a fried (or ‘sunny side up’) egg. The afore mentioned husband ate a few mouthfuls and said it was weird. He later shared this information on the phone with the WiFi man. 

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